Camp Restaurant is a cozy local in the Baby Point neigbourhood. Camp is owned and operated by Megan Whiten, former owner of Beaver Cafe on Queen West and is known for it’s home-style cooking, warm atmosphere, and friendly staff.

CAMP IS CURRENTLY CLOSED FOR RENOVATIONS! We will be opening our doors in April – stay tuned for an exciting new menu and FISH CAMP!

Camp Restaurant can accommodate private parties and
evening functions.
We also do off site Oyster catering.

Check us out in:

 Camp in BlogTO  Camp in Toronto Life Camp in NOW Magazine Camp in the Grid

EAT YOUR WORDS BOOK CAMP — April 1st, 2014 (7 – 10 pm)

Brianna Goldberg, co-editor of “EAT IT: Sex, Food & Women’s Writings”, and fellow contributor Jessica Moss, whip up some excitement at a tantalizingly good dinner by Sharon Dishes at CAMP Restaurant.

Limited tickets are available. First come, first served. Pre-register at eat your words. 416-604-2665 or email

Check our facebook for more info!